Goose season from November 6th – December 22, 2023
Fresh goose breast and leg, as well as braised half farmer’s duck every day

11/11/2023 Goose dinner (only goose that evening)

Fresh lamb’s lettuce with bacon and onion cubes
*****
1 goose for 4 people
with house-made filling, apple red cabbage, glazed chestnuts and potato dumplings
for €48/person

Table reservations possible at 06027 – 46880 or kontakt@weisses-ross.info.

Your Loeffler family and team